Seattle

Pre Brands

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Pre beef is available in Amazon Go stores in Seattle

We are so excited to be in Amazon Go stores in Seattle. Pre® beef products available include: ribeye , New York strip, Top sirloin, and filet mignon steaks. We also have ground grass fed beef in Seattle available in the range of 80%–95% lean, burger patties and seasonal chuck roast. All of our beef is Non-GMO Project Verified, Whole30 Approved®, Paleo Certified, Keto* Certified, and Halal. Pre is also at 700 stores around the country as well as online via AmazonFresh, Peapod and Instacart, and Ibotta.

We source from farmers in Australia and New Zealand where they pasture raise cattle year-round. They also use humane treatment, never add antibiotics or hormones. There are no GMOs or BPA and all the farmers practice 100% grass feeding and finishing.

 

Grab Pre at Amazon Go!

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We have the same high standards as you.

ALL PRE BEEF PASSES A 15 POINT QUALITY CURATION

About us

Pre was founded to set the taste clock back to a time before industrialization, and we would like to keep the quality right there, too. We only need 3 letters to describe our beef: P-R-E, as in pre-industrial food. We provide the best-tasting 100% grass fed & finished beef – or your money back. No feedlots, no added hormones, no unnecessary antibiotics, and no corn-fed cattle. These things make us different, we’re okay with that. Because we meticulously, relentlessly and uncompromisingly created Pre® for one person. You. You can now get our grass fed beef in Seattle!
 

Why 100% Grass Fed & Finished Matters

All cattle begin their lives on pasture along with their mother. But they can be moved and confined to feedlots and then fed grains or grain by-products for the last few months of their lives. This is inhumane and unacceptable. This diet will “fatten” them up quickly which is not natural. We say  “grass fed & finished” on our package because all the cattle is “finished” on pasture naturally and never, ever, in a feedlot.

Why We Practice High Quality Sourcing Methods

Grass feeding and finishing allows for regenerative farming and a natural ecosystem that supports rotational grazing. The quality, taste, & environmental impact of pasture raised beef is directly affected by the entire lifespan of the animal and its holistic treatment.

Why We Prefer Pasture Raised Beef

Lean, healthy meat results for pasture raising. It is humane and less stressful to the animal. It doesn’t require any added growth hormones or antibiotics (yuck). When you compare Pre’s grass-fed & finished beef to conventional grain-fed beef at the butcher counter, it is a more humane choice and results in lower fat and calories, as well as high vitamin content and high Omega-3s. See for yourself why our grass fed beef in Seattle is so loved by customers!
 

100% Taste Guarantee

We hope you love every bite of our grass fed beef in Seattle from our steaks and ground beef, to chuck roast, and more, but if you are not 100% happy with Pre, we will give you your money back. Learn all about our 100% Taste Guarantee here.

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