How to Cook the Perfect Steak in 20 Minutes

by Pre Brands May 01, 2019

Cooking the perfect steak doesn't need to be hard.

If you buy quality grass fed and finished beef, the flavor will come through with just a little salt and high heat oil.In this video we demonstrated with a Pre Ribeye steak.

To get a perfect medium rare we recommend cooking for 4 minutes on each side or until the internal temperature is 105 to 115 degrees.

Salt + High Heat Oil + Cast Iron Pan + Pre Steak =#beefbliss

Not cooking a ribeye?

Check out our Steak Cooking Guide that will give you times and temperatures for Filet Mignon, New York Strip and Top Sirloin steaks.

The differences in grass fed vs corn fed

Grass fed beef cooks differently than corn fed beef, we've broken down the science so you can get the perfect cook each time!

Learn how to not overcook grass fed and finished steaks

Also in Gather

How to Make Your Own Smoker

by Pre Brands July 19, 2019

A DIY smoker is a lot easier than you may expect and you can do it with just a few household items you might already have on hand.

Healthy & Delicious Salads for the Beach

by Pre Brands July 08, 2019

salad summer whole30

Portable, summer beach salads are our new accessory. Make them easily with our quick guide and our 3 favorite recipes!

A Classic Chicago Style Burger

by Pre Brands July 03, 2019

This Burger is a fun take on the Classic Chicago Style Hotdog! We worked with Urban Accents Chef Sarah to create this beauty.

Pre Brands

Meet the beef geeks

See what people are saying

"Real talk...since my cancer was environmental and not hereditary I am super conscious of what goes into my body, especially protein. Post chemo left my body super low in iron so steak remains in my diet. I found Pre a few months ago and it’s the only meat I buy. Grass-fed, no added hormones and most importantly affordable. Eat better for your body people!"

jaqueline

"Your steaks, especially the sirloin, ribeye, and filet mignon are absolutely delicious. Wasn’t sure how these cuts would taste grilled but they taste just as good if not better than cuts I’ve had a top notch steakhouses."

Mario

"When our son was diagnosed with a rare medical disorder, it meant that we would have to change our diet as a family. Because his metabolism doesn’t function like a typical person’s, we have to be very careful about what we feed him. One of the changes we made was to use more grass-fed and finished beef in our cooking. We decided to give Pre a try, and we are so happy with the quality and taste of the meat. Buying from Pre gives us peace of mind and we feel confident knowing that we are using a product in the top of its class."

Lindsay

"This beef is AMAZING! I'm from Wisconsin so a huge steak lover. This is some of the best beef, I've experienced and I've had beef around the world. It's a must try, and you'll understand what I mean."

Tracy

How to Cook the Perfect Steak in 20 Minutes

Cooking the perfect steak doesn't need to be hard.