New York Strip - 10 Pack

FIRST IN CLASS

The NY Strip answers to a few names, like the Kansas City Strip and the Strip Loin. No matter what you call it, this cut is recognizable for the strip of fat running down the side. Savor it or shimmy it off – either way you’ll get a fine, tight grain and a signature bold taste.

10 oz. NY Strip Beef Steaks

• Ingredients: Just one. Grass fed and grass finished beef.
• Ships Frozen with dry ice & cooler, and vacuum-sealed for freshness.
• Sourced from Australia and New Zealand.
• Learn more about our 15 points of quality curation here.