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by Julie Divis June 07, 2019
Food is a canvas for creativity, flavor, and celebration. It is important to know simple rules to ensure that the food you are cooking and eating is safe and properly prepared, served, and stored. The good thing is these rules aren’t hard to remember! And they even come with a fun name: The Core Four. Clean, Separate, Cook, Chill.
Wash those hands! With soap! Frequently! Also wash cutting boards and knives (basically anything that touched the raw meat) with hot, soapy water.
Understanding and following these simples rules are crucial to preparing and enjoying safe food. Celebrate World Food Safety Day today and go cook up a delicious, safe-to-eat Ribeye!
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