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by Pre Brands September 22, 2019
Here are our top 5 game day recipes to get you through the remaining Mondays, Thursday's and Sundays of football season. These recipes are easy to make and will feed a crowd.
If you are doing Whole30 this month, check out our 5 Game Day Recipes #whole30approved.
Nachos made with tater tots, aka "Totchos". Split the Tex-Mex beef mixture across the two batches of tots because you will want another round at half-time.
This is made with Pre 92% Lean Ground Beef for just the right amount of fat. Choose your toppings. We recommend pickled jalapeno, sour cream, green onion, and some cheddar cheese.
What do you get when you combine two childhood favorites into 1? Total beef bliss. Toast all the bread slices on a sheet tray in the oven to save time. This tip goes for burger buns, hot dog buns and bacon when you are cooking for a crowd.
Besides the delicious, quality Pre 85% Lean Ground Beef, the cheese is what makes this childhood sandwich a little grown-up. Blend brie, cheddar, and vinegar together until well mixed. Who doesn't love a spreadable cheese on toasted bread with beef?
Your new go-to tailgate recipe. Make the beef up to 3 days ahead for easy and fast preparation. The beef can also be made in a pressure cooker to save time if you are making the same day.
Make a buffet with the crockpot and let your guests build their own. Add special toppings like pickled jalepeños or crispy onions. These are also great as mini sandwiches.
This slider recipe is an ode to one of our favorite midwestern cities, Detroit. The caramelized onions are a star ingredient here... do not skip them!
When you are done caramelizing the onions, toast the buns in the same pan to get even more flavor. Coat the buns with mayo and pickles before adding the cheesy slider made with Pre 85% Lean Ground Beef.
Yes, this chili is Whole30 Approved. Yes, this chili is full of flavor and tender, fall-apart Pre Chuck Roast.
If you are not on Whole30, add in your choice of beans. Add your choice of toppings but we love a crunchy, fresh radish and some cilantro.
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"Real talk...since my cancer was environmental and not hereditary I am super conscious of what goes into my body, especially protein. Post chemo left my body super low in iron so steak remains in my diet. I found Pre a few months ago and it’s the only meat I buy. Grass-fed, no added hormones and most importantly affordable. Eat better for your body people!"jaqueline
"Your steaks, especially the sirloin, ribeye, and filet mignon are absolutely delicious. Wasn’t sure how these cuts would taste grilled but they taste just as good if not better than cuts I’ve had a top notch steakhouses."Mario
"When our son was diagnosed with a rare medical disorder, it meant that we would have to change our diet as a family. Because his metabolism doesn’t function like a typical person’s, we have to be very careful about what we feed him. One of the changes we made was to use more grass-fed and finished beef in our cooking. We decided to give Pre a try, and we are so happy with the quality and taste of the meat. Buying from Pre gives us peace of mind and we feel confident knowing that we are using a product in the top of its class."Lindsay
"This beef is AMAZING! I'm from Wisconsin so a huge steak lover. This is some of the best beef, I've experienced and I've had beef around the world. It's a must try, and you'll understand what I mean."Tracy
"My husband and I loved having these filets once a week. I sear both sides and "in-between" in a very hot small Lodge cast iron skillet. I use a spatter guard. Then I place the skillet in a 400 degree oven for between 2min. 10-20 seconds. Perfect medium minus filets. My mouth is watering as I write this!!"Mary M.
"These steaks and other Pre products have been a staple in our home for over a year now and we continue to be fully satisfied with their consistently good quality and flavor. They are the perfect size, are delicious and easy to cook. Add Pre’s amazing customer service to it and you end up with an exceptional overall product!"K.G.
"Best steak I've had in a long time. I love being able to order grass fed beef that is way better than I can find in grocery stores. Really tastes great on the grill . I'm addicted to it now."Jeff S.
"First time trying the 10 Pack New York Strips. Oh My! had an unexpectedly warm day and whipped out the grill. Enough said. Delish !!!! Steaks are equally cut making cooking much easier for the desired temp."Lu H.