Due to increased demand at this time, availability may be limited. All orders received Tuesday-Sunday will be shipped out the following week Monday-Wednesday.
Due to increased demand at this time, availability may be limited. All orders received Tuesday-Sunday will be shipped out the following week Monday-Wednesday.
Toss vinegar, salt, and water together in a large shallow dish. Place radish in the liquid and turn to coat. Let sit in mixture covered in the fridge for 1 hour.
Make the filling by blending all ingredients in an immersion blender until smooth. Too thick? Add some water. Should be a hummus consistency. Taste and adjust seasoning with salt/vinegar.
Take radish out of the fridge and assemble on serving plate.
Match each piece of radish with a pair that is similar in size.
Place a dime-sized piece of filling in the center of the radish. Using wet fingers, place the other on top and pinch the edges shut. Place on plate. Continue until finished.
Sprinkle with water/vinegar mixture and chopped dill. Enjoy!
Get delicious offers, events, recipes and more in your inbox.
See what people are saying
"Real talk...since my cancer was environmental and not hereditary I am super conscious of what goes into my body, especially protein. Post chemo left my body super low in iron so steak remains in my diet. I found Pre a few months ago and it’s the only meat I buy. Grass-fed, no added hormones and most importantly affordable. Eat better for your body people!"
jaqueline
"Your steaks, especially the sirloin, ribeye, and filet mignon are absolutely delicious. Wasn’t sure how these cuts would taste grilled but they taste just as good if not better than cuts I’ve had a top notch steakhouses."
Mario
"When our son was diagnosed with a rare medical disorder, it meant that we would have to change our diet as a family. Because his metabolism doesn’t function like a typical person’s, we have to be very careful about what we feed him. One of the changes we made was to use more grass-fed and finished beef in our cooking. We decided to give Pre a try, and we are so happy with the quality and taste of the meat. Buying from Pre gives us peace of mind and we feel confident knowing that we are using a product in the top of its class."
Lindsay
"This beef is AMAZING! I'm from Wisconsin so a huge steak lover. This is some of the best beef, I've experienced and I've had beef around the world. It's a must try, and you'll understand what I mean."
Tracy
10% OFF The tastiest beef delivery you’ll ever get.
Subscribe to our newsletter for 10% off your first order
Back
