Mexican Burger Rub
30 min serves 2-4
Mexican Burger Rub
Grab your grill and rub your burgers with this Mexican burger rub for an excellent spice that compliments the beef perfectly. Top your burger with avocado, cilantro, red onion and salsa!
Ingredients:
- 1 tbsp. Chipotle powder
- 1 tbsp. Oregano, dried
- 1/2 tsp. Cayenne
- 1 tsp. Garlic powder
- 2 tbsp. Chili powder
- 1 tbsp. Ground cumin
- 1 tsp. Ground coriander
- 1/2 tsp. Salt
- Mix all rub ingredients in a bowl.
- Use your hands to coat your burgers with the rub.
- Coat the rubbed burgers with high heat oil.
- Heat your grill to medium high.
- When your grill is pre-heated add you burgers.
- Cook until the internal temperature reaches 160º. (Cook a little longer if you like your burgers well done.)
- Remove from the grill and let rest for 7 minutes.
- Top burger with avocado, cilantro, red onion and salsa!