15 min serves 2-4

Ground Beef Tacos

The fastest tacos you've ever made.

PREP: 5 min. ACTIVE: 10 min. DIFFICULTY Easy




    • 1 PRE® 85% Lean Ground Beef
    • 1 tablespoon chili powder
    • 1 teaspoon garlic powder
    • 1 teaspoon paprika
    • 1 teaspoon cumin
    • 1 teaspoon salt


  • 1 avocado, sliced
  • 1 cup favorite salsa
  • 1 cup favorite shredded Mexican cheese
  • 6-8 tortillas


  1. In a large skillet on medium-high heat, brown ground beef for 6-8 minutes until there is no pink. Do not drain fat.
  2. Stir in chili powder, garlic powder, paprika, cumin, and salt. Taste and season with more salt or pepper. Set aside.
  3. Serve with warm tortillas and your favorite toppings!

Get the kids involved by having them measure and mix the seasonings in a separate bowl while you brown the ground beef.

To make this we used

85% Lean Ground Beef


Amount per 100g