Due to increased demand at this time, availability may be limited. All orders received Tuesday-Sunday will be shipped out the following week Monday-Wednesday. Learn more about our COVID-19 response here

Filter Recipes CANCEL
15 minutes serves 2-4

Classic Ground Beef Burger

Everyone needs a classic burger recipe. And this one's yours.
Share:
Classic Ground Beef Burger

PREP: 5 min. ACTIVE: 10 min. DIFFICULTY Easy

 

Ingredients

  • 1 lb. PRE 85% Lean Ground Beef, room temperature
  • 1 tsp. salt
  • 1 tsp. garlic powder
  • 3-4 slices cheddar cheese
  • 1 tomato, sliced
  • 3-4 green lettuce leaves
  • 3-4 hamburger buns
  • Optional toppings: aioli, ketchup, mustard, relish

Instructions

  1. Heat a skillet to medium-high heat
  2. In large bowl, season ground beef with salt and garlic powder. Form into either three 1/3 lb. patties of four 1/4 lb. patties. Make an indent into the center of each patty with your thumb.
  3. Place the patties into the skillet, thumb print side down. Leave for four minutes and flip. Top cooked side with cheese and leave for four more minutes or cooked to desired doneness.
  4. Assemble burgers with tomato, lettuce, onion, and any other toppings you would like. Enjoy!

Get the kids involved by encouraging them to measure seasonings and roll patties while you chop the vegetables. While the burgers cook on the stovetop, kids can prepare a buffet-style condiments and toppings station.

To make this we used

85% Lean Ground Beef

Made with Pre©

85% Lean Ground Beef

  • 21g

    Protein
  • 85% Lean Ground Beef
  • 280mg

    CLA
  • 112mg

    Omega 3s

Find this product in store

*vs. USDA Data for Choice 85% Lean Ground Beef

Instructions

Amount per 100g

    Back to all recipes

    Let’s be friends
    with food benefits

    See what people are saying
    <b>10% OFF</b><br>  The tastiest beef <br>delivery you’ll ever get.